Hi,
I've got a heart shaped sponge wedding cake to make, but not sure what volume of cake batter I will need for each tin.
I have the following size tins 6", 8", 10", 12" & 14" all 3" deep
I am making 8", 10", 12" & 14" tiers all 4" deep, but would;d be helpful to know the 6" tin as well.
Thanks in advance.
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