Making Smbc With Homemade Peanut Butter

Baking By marianas.lifeofpie Updated 10 Dec 2019 , 2:54pm by kakeladi

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marianas.lifeofpie Posted 10 Dec 2019 , 4:30am
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Has anyone tried making SMBC using homemade peanut butter? I worry that the peanut butter would be too runny and oily for the buttercream to hold its structure. Our local brands on peanut butter don't have enough flavour. And brands like American Garden or Skippy are a bit too expensive here, which is why I was thinking of using homemade peanut butter. Any tips or previous experience will be appreciated!

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kakeladi Posted 10 Dec 2019 , 2:54pm
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