Hi everyone!! This is my first time actually posting on here so I’m crossing my fingers that I’m doing this correctly and that I will hopefully get some responses!! 

So I have booked a wedding cake coming up with a very very particular bride and I am STRESSING out about a design element of the cake that she is wanting. 

It is these elongated perfect triangles on each tier. I have attached the picture. It seems like it would be fairly simply and straight forward- but how?! Does anyone have any idea or advice as to how to go about mimicking these so perfectly?! Would it be gum paste? Chocolate? I’m at a loss and anything would be so helpful  I would be forever grateful!!!! Thank you in advance!!! ♥️

Where did this 1 & 1/2 year old post come from?:)   It is almost exactly like a Very recent post 

Weird eh...that old posts are popping up????  I had trouble logging on this morning. Error...router error kept coming up. :o(

Just most site brain damage, I guess.  Odd that, yet again, there is no picture.