Help With Royal Icing On Cookies... It Sunk
Decorating By barbosuna Updated 20 Jun 2019 , 7:29pm by -K8memphis
The outline and flood was looking perfect (except for the bubbles) when it was wet. I didn't think the flood icing was too thin, but maybe it was?
Then I came home a few hours later to find them looking like this picture.
Then there are way more bubbles than usual.
Any ideas? (I am hoping the airbrush color hides the unevenness.
I use a 3 tip to outline and a 5 to flood.
Right now this site is experiencing some problems so your pic won't show :( I don't have all that much experience w/royal (I advoided it at all costs HA HA) but my thought is that it was too thin &/or the cookies hot? Bubbles are from over stirring. They can be broken using a toothpice or pin as soon as the icing is poured - you see them.
did you whip your royal icing enough — it has a lot of body when it thickens up
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