I was making candy apples on Sunday and my sugar overflowed. I wiped as much as I could that night and I waited for it to cool and have been trying to get it off but no luck. Any ideas? Help please!!!!
I would wipe it with a wet, sloppy sponge or washrag with hot, soapy water and let it soak for several minutes. If that doesn't dissolve the sugar, repeat until it is all gone.
it just started raining buckets and my favorite golfer is out on the golf course -- oh no oh no-- ha!
-K8memphis, she wants to clean up spilled sugar, not burn down the kitchen!
Hope your favorite golfer made it home quickly!
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