Haven't made a stacked cake in a couple of years...daughter in laws parents anniversary party is this weekend, she needs a stacked cake to feed 40 people, and reminds me , they like cake! Would you make 10&6 or 10 & 8 ? Making the WASC with a white chocolate filling, and just buttercream frosting....she wants more of the modern stacked look...with the frosting kind of the naked look...
Thank you
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Freckles0829
Posted 23 Aug 2018 , 4:36pm
post #3 of 6
Well a 10 & 6 will get you about 60 servings (as long as you aren't cutting huge slices but closer to typical wedding cake slices). So that would be plenty for 40 people who like cake. I also think a 10 & 6 would give you a nice stacked look. So my vote is for a 10 & 6.
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