Toasted Marshmallow Frosting

Baking By esparago Updated 7 Aug 2018 , 1:26am by kakeladi

esparago Cake Central Cake Decorator Profile
esparago Posted 6 Aug 2018 , 3:04pm
post #1 of 4

Hi!

I'm making some s'mores cupcakes... planning on making a marshmallow frosting (egg whites, etc) and toasting the night prior.  How will these stay for the following day?  How should I store them?  

Thanks!

Emily

3 replies
SandraSmiley Cake Central Cake Decorator Profile
SandraSmiley Posted 7 Aug 2018 , 12:08am
post #2 of 4

I am not familiar with marshmallow frosting and haven't a clue what you mean when you say "toasting".  That sounds like real marshmallows to me???  Sorry, I'm no help.

kakeladi Cake Central Cake Decorator Profile
kakeladi Posted 7 Aug 2018 , 1:25am
post #3 of 4

You can 'toast' your icing by using a small blow torch..........I saw a commercial on t.v. about making s'mores cupcakes and that's what they showed.

kakeladi Cake Central Cake Decorator Profile
kakeladi Posted 7 Aug 2018 , 1:26am
post #4 of 4

Oopppsss forgot - store them UNcovered on the counter

Quote by @%username% on %date%

%body%

 

About

CakeCentral.com is the world's largest cake community for cake decorating professionals and enthusiasts.

Privacy Policy Terms Of Use

Newsletter Subscribe

Follow Us On

Contacts

Phone: 866.878.3133
Email: [email protected]
2004 - 2025 © Cake Central Media Corp. All Rights Reserved.