hello all..... started decorating cake just 1 year back. Recently I increased my price. I charged 75 € for the cake in picture. Client has no issues with the price but I am feeling as if I have over charged her. The cake will feed 25 people. It's a chocolate cake with vanilla butter cream filling and frosted with chocolate ganache. So my question is how much should I have charged ?
I have no idea that your price translates into US $ so can't help. For that size you probably should be charging $4 or$5 per servings. There is sooooo much that goes into coming up w/a price that it is difficult to tell you. How much did the ingredients - including boards, boxes and everything cost? How long did it take you to make? What type of area do you live in - rural, small town, big city, high cost of living etc? All that and much more goes into coming up with a price.
It is a lovely cake. If your client didn't question your price, then it is surely not too high. Check some of your local bakeries and see what they are charging.
Quote by @kakeladi on 23 hours ago
I have no idea that your price translates into US $ so can't help. For that size you probably should be charging $4 or$5 per servings. There is sooooo much that goes into coming up w/a price that it is difficult to tell you. How much did the ingredients - including boards, boxes and everything cost? How long did it take you to make? What type of area do you live in - rural, small town, big city, high cost of living etc? All that and much more goes into coming up with a price.
Ok....Thank you for your help...much appreciated.
Quote by @kakeladi on 23 hours ago
I have no idea that your price translates into US $ so can't help. For that size you probably should be charging $4 or$5 per servings. There is sooooo much that goes into coming up w/a price that it is difficult to tell you. How much did the ingredients - including boards, boxes and everything cost? How long did it take you to make? What type of area do you live in - rural, small town, big city, high cost of living etc? All that and much more goes into coming up with a price.
Ok....Thank you for your help...much appreciated.
Quote by @SandraSmiley on 19 hours ago
It is a lovely cake. If your client didn't question your price, then it is surely not too high. Check some of your local bakeries and see what they are charging.
Thank you so much. Will do that.
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