Bad Taste With Food Coloring.

Decorating By monicag913 Updated 14 Apr 2016 , 2:21am by monicag913

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monicag913 Posted 12 Apr 2016 , 1:25am
post #1 of 5

I used Americolor navy blue and it made the icing taste bad. Has this happened to anyone else?

4 replies
ypierce82 Cake Central Cake Decorator Profile
ypierce82 Posted 12 Apr 2016 , 2:01am
post #2 of 5

Yes, when I use too much. With darker colors I have learned to make my icing a couple of days ahead to allow it to darken and deepen on its own.

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akeri Posted 12 Apr 2016 , 9:51am
post #3 of 5

Yes when You used Americolor navy blue and it made the icing taste bad, for making Good taste you need to Mix taste Cream on It for Viewing Full Process Visit Cakeberry.in


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kakeladi Posted 13 Apr 2016 , 10:49pm
post #4 of 5

Almost any dark colored icing is going to have an off taste.  You need to learn to tint your white icing a light to medium shade  before using the very dark paste colors.  

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monicag913 Posted 14 Apr 2016 , 2:21am
post #5 of 5

Thanks for your help. I will know better next time!

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