Fondant Crown Emergency!!!!!-
Decorating By itdoesntbatter Updated 7 Oct 2014 , 1:23pm by johnson6ofus
AHow in the world are these crowns made? I cant figure out what I should dry those strips on so they hold that round form. Please help[IMG]http://www.cakecentral.com/content/type/61/id/3292418/width/200/height/400[/IMG]
Or make each "loop" separately and dry on it's side… then assembly with royal icing.
I enlarged that photo and that crown definitely has a wire through each curve. Maybe it's not even edible.
........... imagenthatnj is right. There is a wire down the middle of each loop.
.......make each "loop" separately and dry on it's side… then assembly with royal icing..........
Make the loops separately and the bottom band. When dry (at least overnight!) assemble w/royal or melted white chocolate.
Can't imagine why you need the wire (hate them, as I can see some kid trying to bite in) unless you are just trying to get it done in one day.
Just like the old loopy bow construction, just dry individual pieces. And if drying them on the side, you can use a template to keep the size and "loopyness" identical.
Quote by @%username% on %date%
%body%