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AHi to all! I really need a help and any idea or suggestion is much appreciated i am making this wedding cake, my problem is how can I achieved the gold effect on the cake. I attached the photo of the cake.[IMG ALT=""]http://cakecentral.com/content/type/61/id/3267283/width/350/height/700[/IMG]
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How about like this but in gold http://karascouturecakestheblog.blogspot.com/2014/03/edible-gelatin-sequins.html
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I'd also try this technique if you're looking for the "flakier" look. http://thecakeblog.com/2014/06/diy-gold-sequin-cake.html
Hope it helps!
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AHere is the cake I made, thanks everyone for your help.[IMG]http://cakecentral.com/content/type/61/id/3272504/width/200/height/400[/IMG]
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