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post #2 of 4
you mean the decor? ice a cake half peach half chocolate -- pour ganache on each tier of the chocolate half & let it drip down the sides --decorate with scrolls & shells--cover the joins with fondant drapes-- slap on some dipped strawberries -- you could do that in fondant or buttercream--
post #3 of 4
Thank you so much, Im doing white and brown so do you think white and brown fondant or buttercream??
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