Hey just wondering if anyone has used the Bakery Craft Stacking System with the pillars from Global Sugar Art? was it good?? did it hold your cake up well? how does it compare to Wilton's system? Please help I want to order it for a wedding cake but I am not sure how well it will hold up
AI have used both of those. Out of the 2, I prefer bakery crafts. They both work, but the Wilton columns are huge.
My personal favorite is the coast system from Pfiel & Holing.
thank you both very much. can you tell me what size pillars to get it using flowers between each layer
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