2
replies
BakingIrene
Posted 30 Jan 2013 , 2:01pm
post #2 of 3
You can certainly use it. But you will have to warn customers about the presence of nuts.
AnnieCahill
Posted 30 Jan 2013 , 2:40pm
post #3 of 3
Sure it would work. You can actually mix marzipan with fondant for a lighter color (it tends to be more on the yellow side). But like Irene said, make sure they know about it.
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