briloves2bake
Posted 2 Jul 2012 , 4:11am
post #1 of 4
im doing a cake for grandmas 80th birthday and she wants a lemon cake with raspberry filling for one of the layers. i have some left over bavarian cream that i need to use for the second tier but didnt want to do another chocolate, what is your suggestion. or what other flavours/fillings of cake would you do that would go with the lemon tier???
3
replies
If you can't find a mix, add 1/3 cup ground pecans and a box of pecan pudding to a yellow mix.Quote by @%username% on %date%
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