post #1 of 4
I made the chocolate yesterday and it was great. Everyone loved it. I want to do. Yellow cake is it the same as the white just change the cake mix. Does anyone k ow
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post #3 of 4
When I'm in a hurry, I use the WASC recipe and just change the mix flavor and the added flavoring to what I need. So far, I've use white, chocolate, red velvet, strawberry, spice and lemon. Yellow is probably the only one I haven't used.
post #4 of 4
I've done yellow and it works just fine! Make sure you use whole eggs and not just whites like you would with a white cake.
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