
Death_by_Cupcakes
Posted 19 Dec 2011 , 12:18am
post #1 of 4
I have finally enrolled in the le Cordon Bleu school for Pastry chef. I have been enrolled in Cosmetology school for 5 months yeah i like it but I dont love it. when i went to le cordon bleu school, oh my goodness it was so amazing. I almost wanted to cry because this is what I have wanted so bad. so the directer and me have decided that I should start in January. So I am with drawling from cosmetology school and entering pastry school I am soo excited.
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