Oh No!

Decorating By SnLSweetEscapes Updated 15 Sep 2011 , 11:45pm by kakeladi

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SnLSweetEscapes Posted 15 Sep 2011 , 10:54pm
post #1 of 2

I have a 1/2 sheet cake, 2 layer cake filled with buttercream due tomorrow. I baked the cakes last night because I have a full time job. I just went to check on them and one of them sank a bit! Is it still okay to use? Sorry if this a silly question but I am new to this and it has never happened before! Thanks!

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kakeladi Posted 15 Sep 2011 , 11:45pm
post #2 of 2

It will be fine as long as it's just a bit. You can fill it in with icing or whatever filling you are using. Put in on the top - use the good one on the bottom.

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