Make A Tiered Cake

Decorating By cakefreak32 Updated 4 Sep 2011 , 6:46pm by kakeladi

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cakefreak32 Posted 4 Sep 2011 , 5:57pm
post #1 of 3

Hello Everyone,
I am making my 1st two tiered wedding cake and I need some help with it please. I am not sure how to support it so that the weight doesn't ruin my cake. Does anyone have some ideas for me? I can use all the help I can get.


2 replies
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ajwonka Posted 4 Sep 2011 , 6:35pm
post #2 of 3

Buy the sps system ( instructions on a sticky on the front forum page). Quite cheap, reusable, fool-proof!

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kakeladi Posted 4 Sep 2011 , 6:46pm
post #3 of 3

Using SPS is good. Wilton has a similar set up (buy plates and 'hidden pillars' - which are hollow tubes the plate feet sit in). You can usually find Wilton items at Hobby Lobby or Michael's whereas SPS must be mail ordered (unless you have a good cake supply shop near you).
When you read this, substitute the words 'plastic drink straw' for wooden or plastic dowel rods. Much easier to cut and use then dowels and are every bit as strong icon_smile.gif

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