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gidgetdoescakes
Posted 26 Aug 2011 , 2:21am
post #2 of 6
you could try adding a small bit of corn syrup to bring back the moisture maybe???
tokazodo, no offense taken, and good points. It was not dried up due to being old, just due to the cap being improperly screwed on. It wasn't the cost I was worried about, just didn't have time last night to head out to the store for some new coloring. Actually, it was late, Michael's probably wasn't even open. I didn't have glycerin, so I just improvised with a different color. I appreciate the responses, though!
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