kellychris
Posted 21 Jul 2011 , 4:45am
post #1 of 6
Newbie here- how do I fix cracks in my fondant??
5
replies
pastrygirls
Posted 21 Jul 2011 , 6:05am
post #6 of 6
add shortening to the fondant before you start to roll it out. that will help keep it soft and helps with the cracking issues when it's going over the cake
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