What Frosting For A Mojito Flavoured Cupcake?
Baking By Dayti Updated 27 Jun 2011 , 11:09pm by airedalian
It says mint or lime to me...or maybe even a combo ![]()
Depends on the predominant flavor in the cupcake...is it more mint, lime or rum? I'd take the least noticeable flavor from the cupcake and use it for the frosting. So if it's a minty~limey cupcake, I'd do a rum frosting. If it's a minty~rum cupcake, I'd use a lime frosting, etc.
Let us know how it turned out. Sounds tasty!
A rum-flavored IMBC?
http://erincooks.com/cakelove-mojito-pound-cake/
My mojito cupcake is vanilla based cake with rum, lime zest, and very finely chopped fresh mint with a cream cheese lime buttercream.
sooooooooooo, how did the final product taste? ![]()
That's pretty much what happened with my margarita cupcakes -- tasted more of lime than anything, and I'd even brushed extra tequila on them after they were baked. But the key lime cream cheese frosting was awesome!
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