I was checking out the software on their website. Is it worth the cost for small home based bakers? Who's out there on CC that currently use the software?
I've been looking at this too! I would greatly appreciate hearing from someone who uses it as well...
I know you get a 10% discount, but it still seems like a lot.
I hesitated to spend the money on this program. But I can tell you it is so worth it!!! There are other discussions on here about it with lots of great reviews. And they are so helpful. I am so thankful I purchased it.
There is a free one off of the wilton site it might be useful for home bakers.
http://www.wilton.com/forums/messageview.cfm?catid=8&threadid=126886
Just an idea if you don't have or want to spend lots of money.
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