5
replies
Cupcations
Posted 30 Mar 2011 , 10:13pm
post #2 of 6
You bake them in both even though with some brands the silver tends to peel after baking, it sucks 
Cupcations
Posted 30 Mar 2011 , 10:14pm
post #3 of 6
You bake them in both even though with some brands the silver tends to peel after baking, it sucks
Cupcations
Posted 14 Apr 2011 , 3:46pm
post #5 of 6
Quote:
Originally Posted by AKS
I googled this and this is what I got:
"Please note: Reynolds brand foil cupcake liners come with a thin, white liner between each foil liner, but these are just separators and should be discarded."
I think that's why the silver one peels off.
I googled this and this is what I got:
"Please note: Reynolds brand foil cupcake liners come with a thin, white liner between each foil liner, but these are just separators and should be discarded."
I think that's why the silver one peels off.
Thank you for the info 
I dont use that brand, and I dont think thats the case with the ones I use because the white liner is literally glued/stuck to the sliver, it will be veryyy hard to take them apart prior to baking 
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