Indydebi Chocolate B/c Helppp!

Baking By DeezTreatz Updated 23 Mar 2011 , 10:38pm by JanH

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DeezTreatz Posted 23 Mar 2011 , 8:29pm
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I have been using Indydebi's buttercream for quite a while now, and I Love it, as well as everyone else that tries it!

I find though when I add cocoa to make chocoloate BC it is waaay to sweet! Like wow-we! lol Maybe i'm adding too much cocoa?

Anywho to play it safe - I Would like to try melting chocolate - and adding it to Indydebi's - but how much chocolate, and do I use semi sweet, or unsweeteend?

Please help! It's for this weekend!


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JanH Posted 23 Mar 2011 , 10:38pm
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Previous thread on making Indydebi's b/c chocolate:


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