When you purchase a digital subscription to Cake Central Magazine, you will get an instant and automatic download of the most recent issue.
Baking By graciesj Updated 10 Mar 2011 , 6:07pm by graciesj
I would like to know if any one has tried putting some fresh or frozen strawberries in these fillings? How would it taste and hold up to fondant? if anyone has or heard of some that have please let me know. thank-you gsj
Okay I'm going to try a taste test right now, and I'll get back to you ladies with my preference.
Quote by @%username% on %date%
%body%
(if this is a private computer)
Yes please, register now!
