The bill passed last year. Here is more info. Your local Dept. of Health or Dept. of Agriculture office will have more info. http://www.healthy.arkansas.gov/programsServices/environmentalHealth/foodProtection/Documents/FarmersMarketGuidelines.pdf
It works for me. The problem may be formatting. You might want to copy it and paste it into a new window. Or google "Arkansas farmers market vendor guidelines" and it should come up near the top. It is a PDF.
Tried that already. Didn't work can you copy and paste it into a post or email it to me? [email protected]
Noticed your post about the AR Cottage Food bill. To sell cakes from your home you need to get a tax id number, easy to get, and a liscience to do business as a baker/home food seller.
No Permit Required to Sell Bakery Products
Brownies
Cakes without cream icing
Candy
Cookies
Farm Fresh Eggs*
Frozen Meat (USDA inspected)*
Fruit Butter
Honey
Jam
Jelly
Maple Syrup
Sorghum
Whole, Uncut Fruits/Vegetables
Commercially Processed NonPotentially Hazardous Food
NOTE: Only legal ingredients are to be used in cottage food products.
Quote by @%username% on %date%
%body%