How Do You Clean Your Pasta Machine?

Decorating By tsal Updated 24 Nov 2010 , 12:20am by Karen421

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tsal Posted 23 Nov 2010 , 7:14pm
post #1 of 3

I used the linguini cutting section this weekend and I'm not quite sure how to clean it. I don't think you're supposed to immerse it in water, but how do I get the bits of fondant out of there?

I clean the roller by inspecting and removing any visible debris, then I take a damp cloth and hold it over the roller while I turn it, then take a dry cloth and do the same thing to dry.

How do you clean yours?[/quote]

2 replies
cakelover25 Cake Central Cake Decorator Profile
cakelover25 Posted 24 Nov 2010 , 12:11am
post #2 of 3

The instructions in my machine say to use a soft brush (like a pastry brush or new paint brush) and brush the debri off. It says DO NOT immerse in water.

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Karen421 Posted 24 Nov 2010 , 12:20am
post #3 of 3

To clean the rollers, I take a damp paper towel (with some bleach/water) and run it through, then I take a dry one and run that through.

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