Caramel Slid Off My Apples :(
Sugar Work By tavyheather Updated 22 Nov 2010 , 11:20pm by tavyheather
Pat them as dry as possible, let them sit out for at least 15 minutes until they turn a little discolored, pat again, then give it a try. It still may slide a bit, but that is your best shot. Sounds really cute!
Thank you Andrea! They are for Thanksgiving....I'll try to remember to come back and let you know how they came out ![]()
~Chelle
hi. this may soud strange, but it works! boil a large pot of water on the stove. dip the apples in and and empty the pot of water out, quickly. then take a towel and wipe them off. you will noticed the specks of wax as you wipe them off. them\ dip them,. i got it off the internet and it works for me.
That's what we learned in candy class. Works every time.
Using this recipe this time...Will update on how it goes...http://www.epicurious.com/recipes/food/reviews/Caramel-Dipped-Apples-102427?pg=2
In the reviews someone suggested submerging the apples in hot water mixed with baking soda! hmmm...I will try that, too! yeesh!
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