Oh my! I got dizzy just watching. What an amazing video!
Thanks for sharing, that was incredible... do you suppose there is a cake under all that frosting?
At first I thought y'all were spammers since no one mentioned anything about cake
That is an amazing decorating technique. I would love to try but it looks like something that would take a LOT of practice. Thanks for sharing
Yeah, I don't even want to talk about the last time I tried to hand-throw pottery. My mom used to own her own business and had artisans that did that for her. They let me try it once. Yeah...like I said...not in a million years could i do this. I just wonder whether it is like a IMBC or SMBC or if they are using like a thin ganache or what. It doesn't say.
that is cool, i too wonder if there is cake inside or if it is just a pile of meringue
That's an interesting technique. This woman obviously has experience as a potter. It looks like there's a LOT of icing on those cakes, which isn't very appetizing to me, and I don't even especially like the final appearance of the cakes (I didn't really like the little blasts of color - it didn't look well blended), but it definitely takes quite a lot of skill to do. Impressive. The Quenary Academy is in Malaysia.
that is cool, i too wonder if there is cake inside or if it is just a pile of meringue
it's a decorating technique. it's not icing, frosting, meringue, etc etc. I really wonder IF it can be achieved on a real cake, only because the clay is wet to scrape, then I'M GUESSING firmer to blow that air & mold????? 
ok so I'm so confused now, it says clay art on it????? someone PLEASE put me out of my misery, lol ...it's a culinary school, ugh!
That is an incredible technique. Thanks for sharing.
The "potter" is only using a "ketchup type" bottle to blow air on it. It couldn't be putting out that much pressure. Whatever they are working with has to be light but moldable. I'm guessing a meringue.
yes I got that, but I've never worked with meringue (BC & fondant only) & the word clay in their title is REALLY strange, lol........ thanks
That's an interesting technique. This woman obviously has experience as a potter. It looks like there's a LOT of icing on those cakes, which isn't very appetizing to me, and I don't even especially like the final appearance of the cakes (I didn't really like the little blasts of color - it didn't look well blended), but it definitely takes quite a lot of skill to do. Impressive. The Quenary Academy is in Malaysia.
I agree! I admire the talent and technique but I didn't find the end result very visually appealing.
wonder if it would work, just for practice, to throw a large mound of bettercream on a turntable, thats soft yet firm enough to do that id think.
That really is amazing. I love watching people incorporate new and old techniques in unusual ways!! Thanks so much for sharing!! 
OMG. How did her left arm not fall off? She needs a motorized turn table!
I wonder if they have any USA school locations? I emailed them to find out. It's amazing food art! 
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