Does anyone have a printable copy of a cake cutting guide I could give to my venue? It's a large venue that does many wedding cakes but I told them I'd provide a guide for them to follow to make sure they got the correct number of servings. I had intended on printing a copy of the one from Wilton but they start at an 8 inch cake, not a 6. While they aren't planning on cutting the 6 inch I thought it best to include a guide anyway. I also don't want to give them the one that has both wedding and party guides on it so there is no confusion. Thanks!

The Wilton "wedding cake cutting guide" doesn't have the "party cake cutting guide" on the same page:

http://www.wilton.com/cakes/cake-cutting-guides/wedding-cake-cutting-guide.cfm

Here are two cake cutting pages that I have used in the past:

http://larkcakeshop.com/CakeServeGuide2.pdf

http://www.staxs.com/6-08-Wedding%20Cakes-update.pdf

Hope this helps.

Thank you both very much! I'm going to try to put together a little handout to give them, so maybe I do a copy paste using one of those.

You can provide a cake cutting guide with your cakes.


Indydebi has a great one for venues

http://cateritsimple.blogspot.com/search/label/cake%20comb

I like this one for clients. It shows how the cutting significantly impacts the servings.

http://larkcakeshop.com/CakeServeGuide2.pdf