No Wait Fondant Recipe?

Baking By subaru Updated 6 Aug 2010 , 1:59am by subaru

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subaru Posted 3 Aug 2010 , 2:43pm
post #1 of 6

I need a recipe for fondant that doesn't have to set for hours before you can use it. Does anyone have one? Or does one even exist? Thanks

5 replies
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snowballwinters Posted 3 Aug 2010 , 2:54pm
post #2 of 6

You can make marshmallow fondant and pop it in the freezer for half an hour. It won't be quite as good as the next day, but will suffice. I've only done it once though.

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leily Posted 3 Aug 2010 , 4:12pm
post #3 of 6

I always use MMF without letting it rest and haven't had any issues

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subaru Posted 3 Aug 2010 , 7:46pm
post #4 of 6

Thanks, I'll give it a try.

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mustangsallii Posted 5 Aug 2010 , 7:22pm
post #5 of 6
Quote:
Originally Posted by leily

I always use MMF without letting it rest and haven't had any issues




Same here.

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subaru Posted 6 Aug 2010 , 1:59am
post #6 of 6

I made the MMF and used it right away, and it worked like a charm! I always made it the day before, and never tried it right away. Thanks for your help. I hope this helps someone else wondering the same thing.

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