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Baking By tlucero Updated 16 Jul 2010 , 7:08am by tlucero
Does buttercream work well on top of fondant for details or is it best to use royal icing?
If you want to package and stack, I suggest to use royal icing.
Ok. Thanks!
you could also use glace icing it you don't need dimensional details. glace is softer than ri but you can still pack it up.diane
Thank you Diane!
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