Premade Candy Instead Of Fondant Pearls? Look At This

Decorating By KHalstead Updated 20 Jun 2010 , 10:23am by FleurDeCake

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Kitagrl Posted 23 May 2010 , 11:26pm
post #61 of 69

Wow that's great, totally saved that for future reference.

Wilton just came out with some pearlized pastel and white pearlized nonpareils that would look great with quilting or as flower centers and stuff, I picked them up at Michaels.

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bobwonderbuns Posted 23 May 2010 , 11:41pm
post #62 of 69

What a great idea!! Thank you for sharing!! icon_biggrin.gif

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sweetiesbykim Posted 23 May 2010 , 11:48pm
post #63 of 69

At a large cake competition/show this spring, there was a food tv cake challenge multi-award winner doing a demo. She had several of these large containers of unfinished pearls in front of her in all different sizes, and just puts them in a small container with pearl dust and a few drops of vodka! If these are good enough for her to use on her customer's cakes, then they are surely good enough for my customer's cakes!! icon_smile.gif

http://shopchefrubber.com/search.php?mode=search&page=1
LL
LL

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newmansmom2004 Posted 24 May 2010 , 12:15am
post #64 of 69
Quote:
Originally Posted by sweetiesbykim

At a large cake competition/show this spring, there was a food tv cake challenge multi-award winner doing a demo. She had several of these large containers of unfinished pearls in front of her in all different sizes, and just puts them in a small container with pearl dust and a few drops of vodka! If these are good enough for her to use on her customer's cakes, then they are surely good enough for my customer's cakes!! icon_smile.gif

http://shopchefrubber.com/search.php?mode=search&page=1




Not sure if you're referencing Marina Sousa, but I've seen her do this very thing you describe on the cake challenges.

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FleurDeCake Posted 19 Jun 2010 , 10:27am
post #65 of 69

I am so going to get these for a wedding cake I am doing, A HUGE THANK YOU for this thread and to all who contributed to it. thumbs_up.gif

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neelycharmed Posted 19 Jun 2010 , 10:54am
post #66 of 69

icon_smile.gif must get to sweet factory!

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Phyllis52 Posted 19 Jun 2010 , 11:00am
post #67 of 69

I had no idea you could cover M&M's or whoppers..............white luster/petal dust will cover the chocolate? You have to mix the dust with
alcohol first I'm guessing, so it will stick?

Thanks

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patticake1951 Posted 19 Jun 2010 , 12:01pm
post #68 of 69

I love this idea. I used the different colors for my dd's birthday cake.
http://cakecentral.com/modules.php?name=gallery&file=displayimage&pid=1690527

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FleurDeCake Posted 20 Jun 2010 , 10:23am
post #69 of 69

i love love love this idea .. thank you so much

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