I will be purchasing some cake pan extenders but notice they come in aluminum, fiberglass or stainless steel.
Which do you like best?
Thanks for your input
wait a minute............can you put one of these on a cookie sheet and then pour batter in, instead of using a normal sheet pan for cakes?
wait a minute............can you put one of these on a cookie sheet and then pour batter in, instead of using a normal sheet pan for cakes?
Yes, we did this at a bakery i worked for.
op Fiberglass
Where can you buy or order them from? I would love to be able to build my 3" pans up to 4". Then I could make one cake instead of two for each tier
that is soooooooooo cool........you know how much easier it would be to clean them?? or does it just seem like it would be easier?
mine are fiberglass...i didn't know they came in stainless....i bet they are easier to wash.
I have used the fiberglass and love them. I didn't know they come in stainless steel.
Pfeil & Holing have them but you need to have an account. They can be pricey. I'd definately check around for pricing. Thanks ladies for the input.
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