Making Circles

Baking By writersblock15 Updated 3 Jan 2010 , 9:46pm by Angel_Cake

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writersblock15 Posted 3 Jan 2010 , 9:35pm
post #1 of 2

For me the hardest part of decorating is making circles and swirls with icing. They never seem to come out round. Anyone else have this problem?

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Angel_Cake Posted 3 Jan 2010 , 9:46pm
post #2 of 2

Have you tried making an impression in the icing with a cutter then piping over that? I've heard that helps a lot, although I haven't had a chance to try it myself.

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