How Do You Describe "confectionary Coating"
Decorating By dstbni Updated 29 Dec 2009 , 2:18pm by dstbni
post #1 of 3
I use candy melts type stuff to pipe designs on my RBC-covered cookies and to cover my cake balls. I feel weird about describing it as chocolate, but every other description I can think of comes out way too complicated. How do you guys do it? TIA for your help.
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