yes cheesecake...not cream cheese 
My customer wanted a filling to taste more like cheesecake instead of creamcheese
I just bought instant cheesecake filling by Philladelphia and mixed the tub in with a batch of buttercream and mmmmmm
perfect for the red velvet cake!!
Blessings
Sounds goods, gotta try it. Thanks for sharing.
instant cheesecake filling by Philladelphia
What is this? Refrigerated tub? Powdered instant pudding type?
Also, mix with what buttercream and in what proportions?
TIA
Just to clear up my previous post, it's the ready-to-use cheesecake filling that you find in a tub in the refrigerated section with the cream cheese. I don't use it for icing, only for filling and added to the cake batter in place of sour cream. I suppose you could add some to buttercream for your icing but I haven't tried that yet. There is a plain flavor and a key lime flavor but you could add any flavoring you wanted to the plain. Try it. It's yummy and everyone LOVES it. HTH
Philadelphia Ready-to-Eat Cheesecake Filling:
(Scroll down the list of Kraft products.)
http://brands.kraftfoods.com/philly/products.htm
HTH
Edna - now I am definitely going to try that! A layer of real cheesecake?! OMG yummo!
It is yummo!..and if you ever try strawberry cheesecake shortcake combo is even to die for!
Edna
Okay now you've really done it (*giggling*) I am going to definitely give this a trial run with the next family birthday cake 
Thanks Edna!
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