Using Ghirardelli White Chocolate Squares For Candy Clay
Baking By kitty122000 Updated 14 Dec 2009 , 2:46am by kitty122000
post #1 of 3
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post #2 of 3
I'm sorry that I can't actually answer your question, but...
WHY are you wanting to take perfectly wonderful Ghiradelli chocolate to make candy clay? That's what baker's chocolate is for, IMHO.
Again, sorry. And good luck with whatever you decide!
post #3 of 3
LOL! its for my son, I have it and would like to use it if possible. Easier than going to the store!
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