Can I Do Chocolate Cake Under Ivory Fondant?
Decorating By tsal Updated 1 Dec 2009 , 3:30am by cakesrock
Hi,
I'm planning a cake for my inlaws' anniversary and it's basically a wedding cake 2-tier design.
I want to make the top tier vanilla chiffon cake with whipped cream and raspberry filling, and the bottom tier a decadent chocolate cake with whipped ganache filling. Should I cover the chocolate cake with plain buttercream icing and then cover it with fondant or can I cover it with chocolate buttercream and then cover it with ivory fondant? Will the dark cake show through?
This is the first time I'm attempting to decorate a chocolate cake, so any advice would be most welcome!
Thanks!
It will not show. I usually use chocolate ganache under white fondant with no problems.
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