Having Trouble Finding A Melt In Your Mouth Cc Recipe:(
Baking By brittalicious Updated 24 Oct 2009 , 11:11am by dnrlee
brittalicious
Posted 7 Oct 2009 , 8:07pm
post #34 of 38
Quote:
Originally Posted by amaniemom
I tried the cc that brittalicious posted and they are sooooo good.
Thanks again for posting it.
I tried the cc that brittalicious posted and they are sooooo good.
Thanks again for posting it.
u are very welcome
brittalicious
Posted 7 Oct 2009 , 8:09pm
post #35 of 38
Quote:
Originally Posted by lilacben
[Hi I am new on here and just love the look of this recipe but can you help me on a couple of things please. by cocoa...you do mean powder I think. and oil.....which oil would that be? many thanks
Black Midnight Cake
2 cups flour
1tsp BP
2 cups sugar
3/4 cup cocoa
2tsp BS
1 cup milk
1/2 cup oil
2 eggs
1 cup hot coffee
1tsp vanilla
mix first 5 ingredients add milk oil and eggs in order, mix. Add coffee and vanilla beat till smooth pour into liners 3/4 full bake about 15 min at 325' I just test with tooth pick. They are very moist and yummy
enjoy
[Hi I am new on here and just love the look of this recipe but can you help me on a couple of things please. by cocoa...you do mean powder I think. and oil.....which oil would that be? many thanks
Black Midnight Cake
2 cups flour
1tsp BP
2 cups sugar
3/4 cup cocoa
2tsp BS
1 cup milk
1/2 cup oil
2 eggs
1 cup hot coffee
1tsp vanilla
mix first 5 ingredients add milk oil and eggs in order, mix. Add coffee and vanilla beat till smooth pour into liners 3/4 full bake about 15 min at 325' I just test with tooth pick. They are very moist and yummy
enjoy
[/quote]
i just use vegetable oil or canola oil and yes its cocoa powder
Quote:
Originally Posted by brincess_b
victoria sponge- take this recipe, just put it in your cupcake liners, should be done after about 20 mins.
http://www.bbc.co.uk/food/recipes/database/victoriaspongewithfr_89029.shtml
xx
victoria sponge- take this recipe, just put it in your cupcake liners, should be done after about 20 mins.
http://www.bbc.co.uk/food/recipes/database/victoriaspongewithfr_89029.shtml
xx
I tried this recipe, and the cupcakes were pretty dry on the first day, but after leaving them for a day in an airtight container, they were really soft and moist. Yum! Thanks for sharing.
gourmetsharon
Posted 17 Oct 2009 , 9:34am
post #37 of 38
Quote:
Originally Posted by brittalicious
Of course Its my grammas that she always uses, well now I do haha
Black Midnight Cake
2 cups flour
1tsp BP
2 cups sugar
3/4 cup cocoa
2tsp BS
1 cup milk
1/2 cup oil
2 eggs
1 cup hot coffee
1tsp vanilla
mix first 5 ingredients add milk oil and eggs in order, mix. Add coffee and vanilla beat till smooth pour into liners 3/4 full bake about 15 min at 325' I just test with tooth pick. They are very moist and yummy enjoy
Of course Its my grammas that she always uses, well now I do haha
Black Midnight Cake
2 cups flour
1tsp BP
2 cups sugar
3/4 cup cocoa
2tsp BS
1 cup milk
1/2 cup oil
2 eggs
1 cup hot coffee
1tsp vanilla
mix first 5 ingredients add milk oil and eggs in order, mix. Add coffee and vanilla beat till smooth pour into liners 3/4 full bake about 15 min at 325' I just test with tooth pick. They are very moist and yummy
enjoy
thank you for sharing!
What flavor icing do you usually use on these? Vanilla buttercream? chocolate? Or if I did chocolate or ganache, would that be too rich??
Thanks again!
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