Either a chocolate ganache that's whipped up or the hershey cocoa icing recipe on the side of the cocoa can.
Melt 2 cups of chocolate chips with a can of sweetened condensed milk. Add some cream if it thickens too much when it cools.
Jodie
I've used JodieF's fudge filling made with sweetened condensed milk, and it's fantastic. I whip it when it's cooled and it turns out smooth & creamy. Very simple and it turns great out every time!!
Hi guys! I have to apologize bcuz I had not seen the replies to this thread! I thought I had none. I've been having some issues with getting notification to my email! Oh well. the condensed milk might just do the trick!!!! sounds yummy thanks.
Hi guys! I have to apologize bcuz I had not seen the replies to this thread! I thought I had none. I've been having some issues with getting notification to my email! Oh well. the condensed milk might just do the trick!!!! sounds yummy thanks.
If you start a new topic, it doesn't automatically flag to send you notifications. I always go back into my post and flag it. If you post a reply on an existing thread, you automatically get the notifications if your profile is set up that way. HTH.
Here's something that I read about a Fudge Filling, but haven't had a chance to try out yet.
Make a regular batch of marshmallow-chocolate chip fudge. At the end add 1/2 cup of hot water to thin down the fudge into a spreadable consistency. Use it as a filling only, not an icing.
[ When I get around to it, I'll post my results. even if it doesn't work on a cake, it'll get eaten. ]
Some people use Hershey's chocolate fudge ice cream topping. It is delicious for putting in between 2 chocolate cake layers or white cake layers. The sweetened condensed milk sounds good too.
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