Really Dumb Question About Mff

Decorating By ginak Updated 31 May 2009 , 9:12pm by ginak

ginak Cake Central Cake Decorator Profile
ginak Posted 31 May 2009 , 6:48pm
post #1 of 3

Sorry to ask such a dumb question, but what temp would you say the corn syrup / gelatin mixture is when it's "lukewarm" as called for in the Michele Foster's Fondant recipe?

2 replies
artscallion Cake Central Cake Decorator Profile
artscallion Posted 31 May 2009 , 6:57pm
post #2 of 3

I believe 98°-105° is considered lukewarm...just above body temp. So it's not hot, or cold, just very slightly warm to the touch.

ginak Cake Central Cake Decorator Profile
ginak Posted 31 May 2009 , 9:12pm
post #3 of 3

Thanks!

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