Freezing Fondant?

Decorating By Janabanana Updated 22 May 2009 , 4:22am by Cakepro

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Janabanana Posted 22 May 2009 , 2:46am
post #1 of 3

Has anyone ever froze a completed fondant covered cake? Does the fondant become sticky when thawed?

2 replies
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Shola Posted 22 May 2009 , 4:02am
post #2 of 3

I've only ever refridgerated a fondant cake and they become super wet and sticky when coming out to room temp, so I'm sure the same thing would happen with a frozen one perhaps more so. Although they do dry out eventually, I think the only worry is if you coloured the fondant yourself it might run or streak but if it's pre coloured then I found that that doesn't happenicon_smile.gif

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Cakepro Posted 22 May 2009 , 4:22am
post #3 of 3

If you thaw the cake in the refrigerator, you won't have any problems. icon_smile.gif

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