Pound Cake?

Decorating By SpudCake Updated 17 May 2009 , 9:08pm by JanH

SpudCake Cake Central Cake Decorator Profile
SpudCake Posted 17 May 2009 , 8:39pm
post #1 of 2

I have offered to donate cake for a fundraiser this weekend. It will be cut into squares and dipped in a chocolate fountain. Would it be best to make pound cake or would it work fine to use my WASC recipe and have it frozen/chilled well. Also, if pound is suggested any suggestions for a really good recipe??

Thanks, Joanne usaribbon.gif

1 reply
JanH Cake Central Cake Decorator Profile
JanH Posted 17 May 2009 , 9:08pm
post #2 of 2

The WASC is a great cake... But I'm a fool for homemade poundcake. icon_biggrin.gif

My favorite is Elvis Presley's Favorite, followed by the cream cheese pound cake (both use cake flour which produces a tighter, finer crumb).


Here's a link to Smack Your Momma poundcake recipes:
(Scratch and doctored mix.)




P.S. Wish I lived closer, I'd be the first in line at your booth!

Quote by @%username% on %date%