I just made my first purse cake and I don't know how to get the dragees to stick on there!
Help!!!! How do you all attach those to fondant?
I've used clear vanilla & clear peppermint extract. I put the dragee in a tweezer, dip it in a dot of extract and apply it by pushing it into the icing about 1/3rd. Gotta be careful, as the alcohol in the extracts can strip the finish off of the dragee if you get too much all over it.
Rae
I attach with the icing..then when it seems to stick I will "clean" the excess off with a teeny brush or a pass of the tweezer
Thank you guys so much for coming to my rescue!!!
I finished it finally, thanks for everyone's help!
mmm... I never thought extracts would help attach dragees as well, how does it work, how fast do they attach? Just curious...
I wonder also.. ![]()
Hi, Gabby.
With the extract and the mild push in, they've stuck for me in a second or two on a crusting buttercream and on rolled buttercream. Obviously, the small light ones stick best and quickest. For the really big silver ones, I push them in halfway and hold them a bit longer.
Rae
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