I have to make a cake for the grand re-opening of a club house pool. I need enough for about 200 people! However I can have only one cake out on display and plain backups! It is for the end of this month and I have no clue what to do. Any ideas would be fantastic! Thanks
3
replies
briansbaker
Posted 17 Aug 2005 , 6:25pm
post #2 of 4
gdixoncakes
Posted 17 Aug 2005 , 6:40pm
post #3 of 4
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