Maybe someone in your area will come to the rescue.
12" and 6"? The bottom tier doesn't look like a 12".
Are you sure the bottom tier is a 12"? It looks a lot smaller. I would call around and see what people in your area are charging per slice for fondant covered cakes and go from there.
looks more like a 6, 10 or even a 6", 9"
anyhow
I charge 2.50/serv. for tiered fondant covered cakes plus .25/serv. for fondant accents and $10.00 for a loopy bow like that so for me a 6" and 12" like that would cost
$188.75 for everything!
I'm sorry you are right. It's a 6" and 10" rounds. Trying to post with a 2 year old pulling at me
Your cake is pretty! I'm a newbie as well. I only charge $2 per serving right now. Everyone i do cakes for knows this. I charge $2 because i am a newbie and need the practice. I've warned them that when my cakes look like the cakes posted here they will be going up!
I'm hoping that in 5 years i will be able to leave my FT job (go to PT) to do cakes FT and make money. So for now it pays for my supplies and i get lots of practice without having to eat all that cake.
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