Hello Cakebakers
I'm just curious of how many cake or cookie orders everyone has for Thanksgiving?
I have 17 cakes and 10 dozen cookies and given the fact that I do work a full time job, I had to start baking today. I will continue baking tomorrow as well as Monday and Tuesday nights after work.
Does anyone else have it this bad or shall I say good?
17 cakes? that is nuts!!
We are going away this turkey day, so I am glad to have the weekend off...I do have a several weddings over christmas week though and one on NYE!!!
Have fun baking! Are you going to freeze everything?
I am actually surprised I have none right now. Business has slowed a bit, but it uaually does right around this time. I know last year I did do a couple cakes for Thanksgiving. But I know how things change I could go to work on Monday and co-workers will need cakes. Oh well I will enjoy my quiet weekend! Because December is going to be busy with bdays and cookies
17 cakes, 10 doz cookies???? WOW...
How do you still work a full-time job? Doesn't this make you a full-time baker? I'm a SAHM and have trouble finding time to make 3 or 4 cakes a week when I have the orders...unless I stay up past midnight.
I have to hand it to you... Where on earth do you find the time???
All I have is 3 cakes, 12 dozen cookies, 8 dozen dinner rolls, a pie and a batch of divinity candy. None for orders though. We're going down to Savannah for Thanksgiving this year and that's my contribution to dinner
Well...I now have a freezer full of the above stated items! DH wound up with fever, chills and aches in his joints. We stayed home.
17 cakes? that is nuts!!
We are going away this turkey day, so I am glad to have the weekend off...I do have a several weddings over christmas week though and one on NYE!!!
Have fun baking! Are you going to freeze everything?
I did end of freezing some of my cake layers. It just got to a point that I knew I couldn't get it all done in one night. Freezing the layers then letting them thaw actually made the cakes moister. I had one customer tell me that her coconut cake just melted in her mouth.
Even though it is hard work, I love the end result and customer satisfaction!
17 cakes, 10 doz cookies???? WOW...
How do you still work a full-time job? Doesn't this make you a full-time baker? I'm a SAHM and have trouble finding time to make 3 or 4 cakes a week when I have the orders...unless I stay up past midnight.
I have to hand it to you... Where on earth do you find the time???
I love to stay business. Don't get me wrong, I love some quiet days too but I can't sit still for too long. My family tells me that I need to slow down a little. I'm also an active member and treasurer in my sorority and my 4 year old daughter is in Pre-K who requires my time as well.
So I find the time but no me time.
chutzpah -
I'm surprised you don't have some ex-pats over there who are looking for Thanksgiving treats.
Theresa
I enjoyed my Thanksgiving day off .... my busy week is the week after.
Saturday: Wedding (catering) for 90 people and a 4 tier cake to go with it. Hubby is dropping off 2 sheet cakes (100 servings) for me later in the day. (I iced/decorated these cakes today, after getting my christmas shopping done during the Black Friday sales ... we were done shopping by 7:00 a.m.!!).
Then.....
A small non-wedding catering on Monday; a sampling appt on Tuesday; A dessert catering for Macy's on Wed; breakfast catering for the Post Office on Thursday plus a small drop off catering Thursday afternoon plus a sampling appt Thursday evening; 2 brides for sampling appts on Saturday; Home Depot Christmas party catering on Sunday.
So if I'm not on here much next week, y'all know why!
Quote by @%username% on %date%
%body%