Why Cream Cheese Frosting Isn't Good For Decorating (Lol)

Decorating By SliceTheCake Updated 25 Apr 2016 , 4:36pm by Singerssoul

Linda2010 Cake Central Cake Decorator Profile
Linda2010 Posted 25 Apr 2014 , 4:15pm
post #31 of 33

Thank you very much for sharing this EdieBaby  I will try it and let you know.  Our cake is not until June 30th.  So that gives me time to try and see.

 

Best regards

 

Linda

KIASHA Cake Central Cake Decorator Profile
KIASHA Posted 25 Apr 2016 , 7:02am
post #32 of 33

Hi there,


i have just had the most embarrassing experience on 2 occasions now with cream cheese fillings. My cakes top layers slide off as it comes to rooms temperature. can anyone give me some advice.

Thank you

Singerssoul Cake Central Cake Decorator Profile
Singerssoul Posted 25 Apr 2016 , 4:36pm
post #33 of 33

Are you putting a nice think damn before you put your filling? This could keep the sliding from occurring (kind of a slip grip to keep filling from oozing and slipping.)

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